Turkey Tetrazzini

INGREDIENTS

• 1 package uncooked spaghetti

• 1/2 cup butter

• 1/2 cup all-purpose flour

• 3 cups chicken broth

• 2 cups milk

• 1 2/3 cups grated Parmesan cheese

• 4 cups chopped cooked turkey

INSTRUCTIONS

• Preheat oven to 350 degrees F (175 degrees C).

• Lightly grease a baking dish.

• Bring a large pot of lightly salted water to a boil.

• Add spaghetti, and cook for 8 to 10 minutes or until al dente.

• Drain, and place in the prepared baking dish.Melt butter in a medium saucepan over medium heat.

• Stir in flour.

• Mix in chicken broth and milk. Cook and stir until the mixture comes to a boil.

• Stir in about 1 1/3 cups Parmesan cheese, and remove from heat.Mix chicken broth mixture and turkey with spaghetti.

• Top with remaining cheese. Bake 1 hour in the preheated oven, until surface is lightly browned